SWING IN and try our fabulous specials this Friday!
FRIDAY, SEPTEMBER 3 | 5 PM – 8 PM
Crab-stuffed filet of Sole with lobster sauce.
Cast iron pan-seared tenderloin with mushroom bordelaise sauce.
VIEW our other menu items
Save room for DESSERT…our Chef’s award winning delights are the perfect ending to your great meal! 🍰
RESERVE YOUR TABLE TODAY
774-302-4414
