LET US COOK FOR YOU
Thursday and Friday at the Bay Pointe Club
July 7 & July 8
Grilled rib eye steak
Seafood stuffed sole with newburg sauce
5:00 pm – 8:00 pm
Call to reserve your table.
774-302-4414
LET US COOK FOR YOU
Thursday and Friday at the Bay Pointe Club
July 7 & July 8
Grilled rib eye steak
Seafood stuffed sole with newburg sauce
5:00 pm – 8:00 pm
Call to reserve your table.
774-302-4414
